Gift Box 1

Jingshan tea, produced in Yuhang, Hangzhou, is deeply loved by the public for its prominent "true aroma, true color, and true taste" characteristics. Jingshan tea is a famous Chinese cultural tea, one of the top ten famous teas in Zhejiang Province, a famous brand product in Zhejiang Province, and a national geographical indication product of China. The Jingshan tea culture has a long history. According to research, as early as the Southern Song Dynasty, Japanese eminent monks Yuan Erbian Yuan and Nanpu Shaoming Master went to Jingshan to learn tea planting and tea making techniques. Later, they brought tea seeds, tea planting, tea making techniques, and the "Jingshan Tea Feast" back to Japan, and later developed into the "Japanese Tea Road". The Jingshan Tea Feast has been included in the third batch of national intangible cultural heritage list. The Yinquan brand Jingshan tea produced by Hangzhou Yinquan Tea Industry Co., Ltd. has undergone various process steps such as spreading, blanching, slicing, rolling, and charcoal fire baking. High quality, with a delicate and delicate appearance and a green color; The inner texture is tender and long-lasting, with a fresh and refreshing taste; The soup is light green and bright, with tender and bright leaves at the base. The "Silver Spring Brand" Jingshan Tea has won three consecutive gold medals in the "China Luyu Tea Saint Festival" Jingshan Tea King Competition, the gold medal in the fourth Hangzhou Famous and Excellent Tea Evaluation Green Tea, and the gold medal in the 11th "China Green Cup" National Green Tea Quality Selection Activity.